It has been many years since I like cooking and cooking by myself. But I haven't made my own home food. So, I decided to learn how to make my hometown dishes - Wuhan cuisine and Hubei cuisine from 2017. For example, today, I made the Wuhan dish ... ...
Flat food is the special snack of Tiantai. In fact, its skin is bigger than wonton skin. The intermediate materials can be prepared by oneself. This snack should be made every time there is a happy occasion at home. Everyone comes to eat it firs... ...
I don't like sweet and sour food. I don't like sweet and sour pork ribs. I don't eat sweet and sour fish. The pot meat I tried this time was pretty good. I ate a lot of pieces. I wanted to enrich the taste, so I added tomatoes. Because I added t... ...
Jiaxing lion's head. Different from other meatballs
Huaiyang has a famous dish. It's called lion's head. Or braised. Or stewed. Very popular. The only drawback is that there is too much fat. Although the fat is delicious, it is greasy after eating for a long time. Too much fat is not healthy. I t... ...
Sometimes it's lazy to bring children. Stew a pot of rice with tomato and egg soup. The eldest daughter can have a nice dinner when she comes back from school.
I've shared a wonderful meal, Chen Xiang's stewed meat meal before. Many mothers sent messages. I was very excited to tell you that his father thought it was delicious after tasting it. I actually wonder. Is it for the baby or for the father? La... ...
Fried meat with leek is simple. It's delicious. I recommend you try it.
I believe many people remember the delicious food in a small tin when they were children. No matter how old the baby is, it's hard to refuse the delicious taste of lunch meat. Stew bowl of rice, cook bowl of porridge, make a small cake, next noo... ...
My son, Xiaoxiong, likes stewed rice best. ^_^
I can't remember the recipe. It's really delicious. It's the simplest way I've ever seen to marinate noodles. Record it. Go back and show your skill. Again, it's not the original recipe. Thank you for the original recipe.
I like the taste of lunch meat very much. But I bought lunch meat with all kinds of preservatives. For the health of my family, I referred to the practices of each family. I tried to make this lunch meat myself.
When I was a child, my mother always made dumplings for us to eat. Especially on the evening of new year's Eve, it has become our family's practice to make dumplings while watching the Spring Festival Gala. Now I have become a mother. I feel mor... ...
Asparagus is a nutritious food with high protein, low fat and more crude cellulose.